by Sharon

March 8, 2018

Tagliatelle Pesto

A quick creamy tagliatelle pesto dish cooked with bacon and mushrooms tossed with creamy sauce…so tasty and yummy and you would not believe it is gluten-free and dairy-free.

It takes just a handful of ingredients and fifteen to twenty minutes to make this mouth-watering indulgent rich creamy tagliatelle. This dinner is for those days when nothing but a creamy pesto pasta will do!

My family love pesto, and adding mushrooms and bacon is our favourite. This combination goes down a treat. Since we love the keto diet now, pasta is rarely eaten in our house, but our friends love this and to make it a little healthier for them we use gluten-free tagliatelle.

To make it more keto, you could use pea pasta but this is an acquired taste and isn’t to everyone’s liking.

Creamy Tagliatelle Pesto Tips

Our friends say this is the best tagliatelle recipe they've ever eaten. As always, I suggest to use good quality oils for this recipe, never use vegetable oils.

To make it even healthier, try adding a little spinach and/or green beans. Roasted vegetables taste amazing with this dish. Whichever combination you use, you’ll find this recipe will go well with so many other foods such as grilled chicken or bacon.

I highly recommend serving this pesto dish with grated Parmesan. If you’re vegan use dairy-free Parmesan cheese.

This is an absolute winner of a dish, so what are you waiting for?

Tagliatelle Preparation

It makes your life easier when you prepare foods with a kitchen appliance rather than mix by hand. We use a Vitamix to prepare this delicious smoothie, but you can easily use a good quality hand blender such as KitchenAid. You will also need a deep pan and a small pan.

In our house, we use a combination of blenders and food processors to prepare foods for different recipes. For good kitchen appliances check out Reviews of Kitchen Appliances We Use and Recommend!

Creamy Tagliatelle Pesto Recipe – Full Recipe

Print Friendly, PDF & Email
Tagliatelle Pesto

Starting Guide:

  • Cuisine: Italian
  • Category: Dinner
  • Difficulty: Easy
  • Freezable: No
  • Shelf Life: 2-3 days
  • Yields: 2
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Kitchen Utensils

It makes your life easier when you prepare foods with the correct kitchen appliances. Here’s what you need to get started:

  • Pan to boil your tagliatelle
  • A good food processor such as a Magimix


For The Pasta:
  • 200g Gluten-free Tagliatelle
For The Pesto:
  • 2 Cloves Chopped Garlic
  • 15g Pine Kernels
  • 50g Fresh Basil Leaves
  • 60g Extra Virgin Coconut Oil
  • 30g Parmesan Cheese – Freshly Grated
  • Splash Of Coconut Cream (Optional)

Step By Step Instructions:

For The Fresh Pesto (you can make this in advance):
  • We’ll be using a food processor to make the pesto. Put the garlic, pine kernels and some salt in there and process briefly
  • Add the basil leaves (but keep some for the presentation) and blend to a green paste
  • While processing, gradually add the olive oil and finally add the Parmesan cheese
For Finishing The dish:
  • Bring a pot of salted water to the boil and cook your tagliatelle al dente
  • After about 8 to 10 minutes, the pasta should be cooked
  • Drain it and put it back in the pot
  • Pour the pesto into the tagliatelle and mic together
  • Present the dish with some fresh basil leaves and top with Parmesan

*If you use other ingredients or quantities, I can’t guarantee the results.

Links Disclaimer: Most of the ingredients on this page can be found in the supermarket or a health food shop. However, if you're like me and my family we order most things online; so to make it easier for you, I have included some links affiliated with various companies. You will not be charged for clicking on these links, but I will earn from qualifying purchases.

How To Live Healthy Naturally

Though we try to eat as healthy as we can our bodies need minerals to prevent disease. Because our soil, even organic soil, is extremely depleted we need an extra helping hand.

Mineral Solutions

For me, Modere Mineral Solutions is the answer to a busy lifestyle that very often results in poor nutrition.

It’s an amazing liquid supplement containing a proprietary blend of vitamins, minerals and botanical extract.

In one little serving of 15ml per day, there's a  wide range of ingredients in a unique blend of 74 minerals, vitamins, macro nutrients, amino acids, anti-oxidants, essential B-vitamins, phytochemicals and fruit juices.

Oh there's more... fulvic acid, collidol silver, electrolytes; all in an ionic suspension and with its high orac value and working on a cellular level too, it make it a fab way to supplement the nutrient shortfall...Read the full article...

Bakers Also Read These

About the author 


My name is Sharon and this site is about taking the toxic load off our bodies with products free of nasties and using amazing nutrition that really works. The benefits have been so amazing, I just have to share the 'Live Clean' message so that you and your loved ones can benefit too!

Leave a Reply

Your email address will not be published. Required fields are marked

{"email":"Email address invalid","url":"Website address invalid","required":"Required field missing"}

Get Your FREE eBook, Recipes & Updates

“Get Well & Stay Well”